Sauté Related Items

Sauté Recipes

Shrimp and Blood Oranges

This recipe is for a wonderful easy to prepare appetizer ("entrée" in French). It combines the zesty texture and flavour of blood orange with that of jumbo shrimp or prawns. It is based on a recipe I saw on the French morning show (news and culture) called Télématin (“Morning TV”). The programme is shown on TV5 (pronounced Tay Vay sank). They regularly feature food recipes from a variety of sources and demonstrate their preparation. Their website contains a wide variety of recipes for all occasions. BUT… you have to be able to understand the French language.


View Recipe


0

Groundmeatless Spaghetti Sauce

I love meat sauce, but I don't eat ground beef. This sauce is a great substitute. If you aren't a bacon fan, or prefer ground beef, you can still make it the traditional way.


View Recipe


5
Average: 5 (2 votes)

Turkey Bacon Pasta Sauce

A delicious twist on meat sauce, full of bite and flavor using ground turkey and sliced bacon!


View Recipe


5
Average: 5 (2 votes)

Chicken Fungo with Mushrooms & Shallots in a Cream Sauce

A humorous take on a classic Italian staple.


View Recipe


0

Cream of Sweet Potato, Carrot, and Ginger Soup

A perfect fall soup that is quick, easy and delicious.


View Recipe


5
Average: 5 (1 vote)

Mattar Paneer

Indian cheese and peas complement each other in a creamy, mildly spicy sauce. The cardamom pods and curry leaves are optional in this recipe, but add a beautiful fragrance to your sauce.


View Recipe


0

Hell's Kitchen Chicken (East Side Mario's)

A great recreation of a popular restaurant dish found at East Side Mario's.


View Recipe


5
Average: 5 (1 vote)

Two Cops Special Pasta

This is a really simple recipe that is quite substantial as it's made with feta, bacon, and avacados.


View Recipe


4.5
Average: 4.5 (2 votes)

Faux Frogs Legs Chicken

It's chicken that tastes just like frogs legs!


View Recipe


5
Average: 5 (1 vote)

Clams With Pasta

I've served this dish time and time again to accolades of praise. I also used Farro Pasta, which digests beautifully. Easy to make and tastes delicious.


View Recipe


5
Average: 5 (1 vote)