Garlic Mashed Potatoes

Summary

I like to serve these with my famous Dijon-Crusted Pork Roast, but they also make an excellent side to any dish!

Recipe Details

Serves: 6
Difficulty: Easy
Prep: 15 Minutes
Cook: 20 Minutes
Budget: $0-10

Ingredients

7 Potatoes, Peeled and Quartered
Cold Water
1 Tsp Salt
2 Cloves Garlic, squeezed
1/4 Cup Butter
1/4 Cup Cream
Salt, to taste
Pepper, to taste

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Directions

1. Place the quartered potatoes into a pot of cold water, add the salt and boil until fork tender.
2. Mash the potatoes.
3. Add the garlic, butter, cream, salt and pepper.
4. Mix well and serve.