Tomato & Cheese Sandwich
Recipe
Summary
This is a great five minute meal that is sure to leave you happy.
Recipe Story
This is a really simple recipe that my mother taught me how to make when I was twelve years old. At this time Mom would not be home from work when I got home from school and I always needed something to eat. This was, and still is a quick and healthy snack that you really can't mess up.
Ingredients
2 Pieces Bread1 Whole Tomato
4 Pieces Cucumber
1 Piece Cheese
1 Tablespoon Butter
Pinch Salt
Pinch Pepper
Tablespoon olive oil
Tablespoon Mustard
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Directions
- Take two pieces of bread and toast them.
- White the bread is toasting, cut your tomato slices and cucumber slices. It's best if they are not too thick.
- Pour the olive oil onto the cut slices of tomato and cucumber.
- Sprinkle both the salt and the pepper on to the tomato and cucumber slices.
- Butter the bread and than place the tomato and cucumber slices on one half of the buttered bread .
- Cut up your cheese, if you are using brick cheese. Cheese slices work well too. I often use mustard as well, and be creative with the types of mustard you use.
- Take the half of bread with the cheese on it and put it on top of the half of bread with the tomato and cucumber slices on it.
