Zucchini Soup

Summary

This is great for when you don't feel like cooking but want a good meal!

Recipe Details

Serves: 3
Difficulty: Easy
Prep: 5 Minutes
Cook: 15 Minutes
Budget: $0-10

Ingredients

3 Zucchini
1/2 Package Rice Noodles
500 ml Chicken Broth
250 ml water
Paprika
Garlic powder
Sriracha Chili sauce
Extra virgin olive oil

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Directions

1. Heat a frying pan with just enough olive oil to cover it
2. Cut the zucchini into pieces and put into the frying pan
3. Add the garlic powder and paprika to the zucchini
4. Cook for about 10 minutes, or until the zucchini is ready
5. Mix the water and chicken broth in a pot and bring it to a boil
6. Add the rice noodles to the chicken broth. Turn down the heat to medium and cook the noodles for 2-3 minutes
7. Add the zucchini to the broth
8. Let it cool, and its ready to serve