French Recipes

Chorizo and Cabbage Soup

View Recipe

Crêpes

This recipe could be used for breakfast, brunch, or desert.

View Recipe

Shrimp and Blood Oranges

This recipe is for a wonderful easy to prepare appetizer ("entrée" in French). It combines the zesty texture and flavour of blood orange with that of jumbo shrimp or prawns. It is based on a recipe I saw on the French morning show (news and culture) called Télématin (“Morning TV”). The programme is shown on TV5 (pronounced Tay Vay sank). They regularly feature food recipes from a variety of sources and demonstrate their preparation. Their website contains a wide variety of recipes for all occasions. BUT… you have to be able to understand the French language.

View Recipe

Summer Berry Terrine

A wonderful and easy dessert perfect for the summer!

View Recipe

Crème Fraiche

The Western European counterpart to sour cream of French origin. Crème fraîche is also found in North America.

View Recipe

Chewy Chocolate Meringues

Meringue is a type of French dessert made from whipped egg whites and sugar. This is my chocolatey take on the french classic.

View Recipe

The Best French Onion Soup

The best thing about this soup is that the base can be made way ahead and kept in the refrigerator for up to 3 days.

View Recipe

Dijon-Crusted Pork Roast

A really flavorful recipe that is very easy to make! I like to serve it with garlic mashed potatoes and broccoli with cheese sauce.

View Recipe

Pistou - French Vegetable Soup

Pistou is a really delicious classic soup and can be made with a variety of vegetables.

View Recipe

Faux Frogs Legs Chicken

It's chicken that tastes just like frogs legs!

View Recipe